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Rocket Run Sheet 

Findex Mid Winter Christmas Party

LOGISTICS

Date:

August 7, 2026

Venue:

108 Custom Street West
Viaduct Harbour
Auckland 

Arrival time:

5.30pm

End time:

11pm

Guest number:

45

Host / Organiser:

Rhona & Kaajal

General information:

Mid winter staff casino night for the Findex team.
Relaxed casino night with platters and snacks with drinks and some games.

SET UP

The team are onsite for set up as per the event schedule below. 

Event Style:

Cocktail / Standing Reception with Leaners and some low seating

No other requirements

Decorations -  see our brochure

Memories:

None

VYC standard decorations - flowers and candles

Entertainment - see our brochure

Las Vegas casino to be set up through the venue with leaners incorporated for socialising.

Lighting:

Mid Soft

AV Set Up:

House sound system

EVENT SCHEDULE

Pre-Event Set Up

Team on site from 3pm

Doors open

5.15pm

Arrival 

Post work arrival time working assumption 5.30pm
Platters on arrival

5.30pm

The Main Event

Casino games with bar snacks (pretzels and crisps)
Followed by food service
Then drinks mix and mingle to conclusion

The End

Last Call

10.30pm

11pm

Conclusion

5.15pm - 11.15pm (6 hours)

Security Hours: 

Post Event

FOOD SELECTION

Food On Arrival

5.30pm

Canapes: Platters on arrival

The Detail

Canapes

x Cheese Platter (10 Guests) 

x Antipasto Platter (10 guests) 

x Manuka Smoked Salmon Platter (10 Guests) 

x Chicken Platter (10 Guests) 

x Wellness Platter (10 Guests)

x Oyster Platter 

x Grazing Table

Dining

x 3 light canapés per person $23

x 4 light canapes per person $31

Meetings

x Breakfast table

x Morning tea table

x Afternoon tea table

870

2

2

1

Main Food Service

Selection of substantial canapes / walk & fork,

Canapes Selections - see menu

20

20

20

20

20

20

20

5

xMixed Pakora with green chutney 

xPotato Pave

xArancini, seasonally changes

xFenugreek Chicken Filo-Ette’s

xChar Siu Pork Belly Skewers

xLamb Kofta Skewers

xBeef Tataki

xButtermilk Fried chicken

xFries in Individual Boats 

xFenugreek Chicken Bao buns

xKoren Tofu Bao buns

xPork Schnitzel Sliders

xCrispy Chicken Sliders

xPotato Rosti with Braised Brisket

xBEEF MEATBALLS

xAMERICAN SLIDERS - CHEESEBURGER & FRIES

xAMERICAN SLIDERS - CRISPY CHICKEN & FRIES

xBAKED GNOCCHI

xTANDOORI CHICKEN

xFISH & CHIPS 

xCLASSIC ROLL STATION 

xGOURMET ROLL STATION

xDessert Platter (Served 10 guests) 

Seated dining selections - see menu

Entree

Main Selections

Side Selections

To Finish 

Meeting / Off-Site Selections - see menu

Late Event Food

The Detail

xBowl of fries with tomato sauce

xBowl of fries with parmesan and truffle

xFries served in individual boats

xArancini (seasonal flavour changes) 

xChicken Croquettes

xCroque Toastie Platter Ham & Cheese (20 Mini Croqs)

xCroque Toastie Platter Cheese & Béchamel (Vegetarian, 20 Mini Croqs)

Custom food order:

Bowls of pretzels for the Casino tables $250

Food service:

Canapés service

Dietaries:

Food selection covers all main dietary requirements. 

MONEY MATTERS

SUMMARY OF COSTS

$

Venue / Location
   Set up fee 
   Security 
Food Selection 
   Food on arrival 
   Main food selection 
      Canapés 
      Dining 
      Meeting / off-site 
   Late event food selection 
   Custom Food Order
   BYO cake fee 
Beverage Selection 
   Drinks on arrival 
   Momentous drink 
   BIG Menu order 
   Drinks package 
Decor & Styling 
   Memories
   Decorations 
   Table setting extras 
Entertainment & AV 
   DJ / Entertainment 
   Wireless microphone 
   Extra AV 

350

300

870

1545

0

0

0

250

GRAND TOTAL $

3315

$

Min Food & Bev Spend (if any)

Food & Beverage Spend

2665

Balance to met minimum spend

-2665

$

Budget

6000

Spend

3315

Invoicing Recipient / PO Number:

​

​​T&C's & Timeline

2 Weeks Prior

We invoice for all fixed costs 2 weeks prior to your event; eg booking and set up fee, security, food selection, microphone hire, any booked decorations, entertainment or DJ's.​

One Week Prior

Payment of fixed invoices is due one week prior to your event. Funds must be received before your event date to pay suppliers who have short payment terms. ​

BAR TABs

Bar TABs need to be paid at the end of your event. We accept Eftpos, Mastercard or Visa. ​

Since Covid, we are unable to accept cash ​

Invoicing is possible by prior arrangement and prior credit card security. Our payment terms are 3 working days after the invoice has been issued. ​

Minimum Spend

If a minimum spend or is not reached the balance is charged as a venue hire fee at the end of your event.

Deposit Any deposit paid to either be refunded the following week or deducted from invoice if invoiced.  

All costs include GST

Via email

BEVERAGE SELECTION - See Menu

Drink on arrival:

5.30pm

None

Bar Set Up:

Bar TAB Reduced Offering

Beverage selection to include:

Tap beer, Bottled beer, Cider, House wines, House spirits, Non-alcoholic

Beverage for a special moment:

None

BAR TAB

$3,000 - $3,500

FLOOR PLAN (If available) 

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